Let Me Tell You... how to make Ritz Cracker Stuffing! After the stories of Joan's famous dish last week, it is recipe time on Let Me Tell You. Thanksgiving is right around the corner, and Joan tells you how to navigate picky eaters, special diets, and other delicious tips to try out this holiday season!
Let me tell you... how to take advantage of what NYC has to offer! Today on Let Me Tell You... with Joan Hamburg, Joan talks about what you can do this spring in New York. Broadway, open air markets, and much more!
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Let me tell you... about aging with grace. Some do, some don't. Listen to Let Me Tell You.. With Joan Hamburg. New episodes every Monday!
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Let Me Tell You… about the Malt Milk Machine! Today’s edition of “Let Me Tell You”, Joan talks about how her mom became the Queen of the neighborhood by making ice cream from a malt machine. Plus, Joan compares how dieting used to be back then.
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Description: Let Me Tell You… about how I got started! Today’s edition of “Let Me Tell You”, Joan talks about how she got started in the radio business, and the idea of, “think tuna fish”.
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Let Me Tell You... about Danny Burstein! Today's edition on "Let Me Tell You", Joan talks with Actor Danny Burstein to discuss the play from Broadway, "Pictures from Home". With an important element that is near and dear to both Joan and Danny's hearts, family.
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Let Me Tell You... about Buffets! Today's edition on "Let Me Tell You", Joan talks on taking her listeners to a trip in Turkey. As they go to a Buffett spot, she warns them not to eat any of the food since they would get sick. Did they listen?
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Let Me Tell You... about Donuts! Today's edition on "Let Me Tell You", Joan talks on the Underground Donut Tour. A donut shop in the city where you can have amazing donuts, socialize with other people and just feel amazing about it!
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Let Me Tell You... about Hotdogs & Beans! Today's edition on "Let Me Tell You", Joan talks on Super Bowl Sunday and the food types of food she has to make every year when the Big Game comes around. Also, to join in on the excitement, and what to celebrate in our lives.
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Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Today he is dropping by "Let Me Tell You..." to talk with Joan about all things New York food. What makes it a true Jewish Deli? Where was the Ruben Sandwich really conceived? Does it have swiss on it?
Your stomach will rumble during this week's edition of "Let Me Tell You...".
Join Joan and Arthur for a delicious conversation!
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Let Me Tell You... all about the Lunar New Year! On this edition of "Let Me Tell You...", Joan Hamburg talks with the President of the Museum of Chinese in America, Nancy Yao about the cultural significance of the Lunar New Year. Joan and Nancy chat all about the tradition, superstition and, of course, the cuisine of Lunar New Year. It is all here on "Let Me Tell You..." ! Happy New Year!
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