On this episode of Cats and Pudding, Jen and Joe Gambino sit down with social media sensation Tony Cannoli, the man turning New York’s favorite dessert into a full-blown personality. Tony shares how a casual bakery run turned into a viral obsession, the story behind his unforgettable name, and why cannolis became his calling. From favorite bakeries and cannoli contests to nut allergies, comedy collaborations, and the unexpected chaos of internet fame, this episode is filled with laughs, local flavor, and plenty of cream-filled opinions. If you love New York food culture, funny stories, and characters who keep it real, this one’s for you.
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