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The James Golden Show
Saturdays 7AM-10AM
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On Air Now

The James Golden Show
Saturdays 7AM-10AM
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Podcast: The Joan Hamburg Show

About this show
Hamburg is a familiar and award-winning voice in New York radio, best known for her years spent as host of “The Joan Hamburg Show” which was widely considered to be “The Today Show” of radio. At 77 WABC, Hamburg will continue discussing the most important social, economic and political issues that impact listeners lives each week. Known as New York’s “First Lady of Radio,” Hamburg was inducted into the New York State Broadcasters’ Hall of Fame in 2012 and has been named “New Yorker of the Year” by the Manhattan Chamber of Commerce due to her dedication in improving the quality of lives for those throughout the New York metropolitan area.

More Episodes

On this edition of Joan Eats, Joan dives into the 50th anniversary of Macy’s Flower Show, running from April 27th to May 18th
On this edition of Ask Joan, Joan provides crucial information regarding the enforcement of the Federal Real ID Act starting May 7, 2025.
Joan welcomes the renowned primatologist and environmental activist Dr. Jane Goodall. Dr. Goodall shares insights from her groundbreaking 60-year career, emphasizing the importance
On this edition of Jona Eats, Joan shares her recent dining experience at the Golden Unicorn in Chinatown. Despite the weekend crowds, Joan
On this edition of Ask Joan, Joan answers one of the most popular questions: how to obtain discount tickets for Broadway shows. Joan
Joan discusses how to plan your Passover Seder in New York City, highlighting three notable restaurants. Talia’s Steakhouse and Bar offers a traditional
Joan Hamburg engages in a riveting discussion with acclaimed writer Gay Talese about his new book, ‘A Town Without Time,’ and his unique
On this edition of Joan Eats, Joan shares her latest culinary find, Jones Wood Foundry, a British gastropub on the Upper East Side
On this edition of Ask Joan, Joan discusses the upcoming cherry blossom season and the best locations to view these beautiful blooms. Highlighted
On this edition of Joan Eats, Joan shares a simple and delicious recipe for corned beef hash using leftover corned beef from St. Patrick’s
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